fall in for salmon! Fundraising brunch

Please join us for a locally sourced, seasonal, sustainable, and organic brunch buffet created by 21 Acres in Woodinville on Saturday, November 12th, from 1030AM to 130PM to help support our Jump Up! for Salmon Capacity Campaign so we can say "Yes!" to connecting more of our communities to salmon recovery through our hands-on, interactive programs. Brunch will include:

  • Coffee, teas, and apple cider
  • Fresh baked handmade pastries
  • Farm fresh yogurt parfait with seasonal fruit
  • Organic scrambled eggs with seasonal vegetables
  • Sausage and veggie "meat" option
  • Cherry Valley Dairy cultured butter and house made preserves

A cornucopia of locally sourced silent auction items will be available for your bidding pleasure as you nosh & mingle! Tickets are $40 each, please buy your tickets by November 3rd! 

Buy Tickets